Cellars archivos ⋆ DO León

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[The DO León according to Raúl Pérez] – Chapter 3 – Varieties of Grapes

We are already in the third chapter of the documentary series, and this time Raúl Pérez talks about the grape and its varieties. Although it shares space with Mencía and Tempranillo, undoubtedly, Prieto Picudo is the most important in the area as far as…

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Cellars, News, Viniculture

[The DO León according to Raúl Pérez] – Chapter 1 – History

History is one of the most characteristic factors of viticultural zones. Raúl Pérez, Leonese named Best Winemaker of the World 2014 and 2016, explains in the first chapter of this documentary series the history of León’s wines. It starts from the origins. In the X-XI…

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